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smoked fish

Mackerel Cold Smoked: Foolproof Guide to Making at Home

February 28, 2025January 11, 2025 by Greg
A mouthwatering dish of mackerel cold smoked, garnished with fresh herbs and thinly sliced red onion, perfect for any seafood lover.

For seafood enthusiasts and foodies alike, the rich, velvety texture and deep, smoky flavor of mackerel cold smoked is a true delicacy. This traditional preservation method has been perfected over …

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Categories Dinner Tags cold smoking, fish recipes, home cooking, mackerel cold smoked, Recipe Guide, seafood lover, seafood recipes, smoked fish Leave a comment

Cold Smoked Mackerel: 5 Homemade Recipes Like a Pro Chef

February 28, 2025January 8, 2025 by Greg
A plate of fresh cold smoked mackerel fillets, garnished with herbs and lemon, on a wooden board, with the keyword "cold smoked mackerel" highlighted in white font.

For seafood lovers and culinary enthusiasts, the rich flavor and numerous health benefits of cold smoked mackerel make it a highly sought-after ingredient in many professional kitchens and home cooking …

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Categories Dinner Tags dinner recipes, smoked fish 2 Comments

How Long Does Smoked Fish Last: 3 Tested Storage Solutions

February 28, 2025January 7, 2025 by Greg
Smoked salmon fillet on a cutting board with text overlay "how long does smoked fish last" - high-quality food photography for roastcoastrecipes.com

Smoked fish has been a delicacy for centuries, with its rich, savory flavor and tender texture making it a staple in many cuisines around the world. Whether you’re a fan …

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Categories Dinner Tags Fish Storage, Food Safety, Freezing, Recipe Guide, Refrigeration, smoked fish, Storage Solutions, Vacuum Sealing Leave a comment

Master These Smoked Fish Recipes Like a Professional Chef

February 28, 2025January 5, 2025 by Greg
A beautifully arranged plate of smoked fish, with a slice of lemon and a sprinkle of fresh parsley, featuring the keyword "smoked fish" in white Helvetica font.

For seafood lovers and culinary enthusiasts, the allure of it’s undeniable. With its rich, velvety texture and deep, savory flavor, smoked fish has become a staple in many cuisines around …

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Categories Dinner Tags fish cooking, fish recipes, gourmet food, seafood, smoked fish, Smoked Salmon, smoked trout Leave a comment

About Me

Greg Portrait Photo

Greg isn’t just your average food blogger—he’s a guy who really loves to cook and share what he’s learned along the way. From reworking old family favorites to experimenting with new flavors, he’s all about making food fun, approachable, and just a little bit different.

Think of him as that friend who always has a clever kitchen hack or a new recipe to try—someone who’s in it with you, whether you’re burning toast or perfecting your risotto.

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Recent Recipes

  • How to reheat a smoked turkey to perfectionHow to Reheat a Smoked Turkey Without Losing Flavor?
    By Greg
  • Deliciously smoked halal beef ribs at 275 degrees, perfectly cooked for 4-5 hoursHow Long to Smoke Ribs at 275? Easy Steps for Beginners
    By Greg
  • Smoked turkey cooked to perfection at 300 degrees Fahrenheit, learning how long to smoke a turkey at 300Want Perfect Turkey? How Long to Smoke a Turkey at 300
    By Greg
  • Learn how to smoke meats in a garage with this delicious halal beef brisket recipeHow to Smoke Meats In A Garage Safely
    By Greg
  • A mouth-watering photo of chuck roast brisket, a halal beef dish, perfect for special occasionsHow Long To Smoke a Beef Chuck Roast
    By Greg
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